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Eating organically. It’s a topic wrapped up in scientific examination, health research, environmental consciousness . . . and emotional values?
This clip from NPR helps to distinguish the differences between organic, natural and conventional. However, it also elaborates upon the idea that because the organic movement has grown to such a large state, individuals now face ecological, environmental, ethical and economic decisions when considering food purchases. Instead of basing decisions strictly on economic or environmental factors, individuals are now considering multiple implications.